Our Story at Victory Hemp Foods
Intertwined with Kentucky’s Rich Agricultural Legacy
Kentucky: America’s Hemp Heartland
Victory Hemp Foods is deeply rooted in Kentucky’s agricultural heritage. Known as America’s hemp heartland, Kentucky has led hemp cultivation since the 1700s. From fueling early American industries to today’s resurgence, hemp has always been a symbol of innovation and resilience in the Bluegrass State.
Founded in 2014
Established in Henry County, Kentucky, Victory Hemp carries forward this legacy. We leverage cutting-edge technology to craft high-quality, plant-based ingredients from the versatile hemp plant.
Our flagship products—V-70™ Hemp Heart Protein and V-ONE™ Hemp Heart Oil—are revolutionizing the food and wellness industries with their exceptional nutrition and functionality.
Why Kentucky?
Our location in Kentucky is no coincidence. We’re rooted in a state that understands hemp’s potential. We are committed to sourcing from local regenerative farms in the Ohio River Valley.
By 2030, we aim to support over 20,000 acres of sustainable hemp cultivation, generating $18 million annually for local farmers.
Sustainability at Our Core
Sustainability is at the heart of what we do. Hemp’s deep roots and regenerative properties make it a powerful crop for building healthy soils and sequestering carbon. Our products not only nourish people but also contribute to healthier soils.
A Movement for the Future
Victory Hemp is more than a company—it’s a movement. We’re pioneering a future where hemp once again plays a crucial role in American agriculture, offering sustainable solutions for food, wellness, and industry. With every product we create, we’re honoring Kentucky’s hemp heritage and shaping the future of plant-based innovation.